The Latest News from Wheatsville

Staff Spotlight: Chris Strahan

What’s your history with Wheatsville?
I had heard of Wheatsville long ago in Austin legends, but only started going once I moved to the South side of town. I remember the first time I left Wheatsville with my partner I told them “I didn’t hate that… and I usually hate the grocery store!” and I’ve been coming back ever since.

Where are you from and when did you get to Austin?
I was born and raised in North Austin, and I’ve lived in multiple parts of the city. I moved into a place on the South side with my partner a few years ago and I’ve been in love with this part of the city ever since. It still has that amazing, weird Old Austin vibe I remember from growing up here.

What is your favorite product at Wheatsville?
I don’t think I can pick just one! Of course, I love the popcorn tofu, the amazing selection of local & organic produce, all of the delicious vegan & gluten free baked goods… I love that it’s easy to shop at Wheatsville if you have dietary restrictions, and that it’s easy to make healthy decisions here!

What’s your favorite place to go in Austin?
This is another hard one! As far as business go, lately I’ve been obsessed with Casa de Luz, but I love Square Rut kava bar, Mr. Natural, and Bouldin Creek Café. I also love all the walking spots and nature easily accessible from the city…the Barton Creek Greenbelt is amazing, but I have to shout out Brushy Creek Regional Trail where I cut my teeth as a young’un… check it out if you’re ever that far north!

What is something most people don’t know about you?
My partner and I are currently building a tiny house and are super excited about that! We also follow a gluten free vegan diet.

Why Wheatsville?
I love how many organic/gluten free/vegan/local/fair trade options there are! Also, I don’t have to avoid brands I don’t trust or boycott like at most grocery stores...