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Turkey & More For Your Festive Holiday Meal

BREAKING NEWS! We will have a limited supply of LOCAL Spring Hill Farms Turkeys.

  • Hormone-free, antibiotic-free, and fed on locally produced non-GMO, soy-free, vegetarian-feed.
  • They will be ready to roast - not frozen!
  • These Broad Breasted White turkeys are raised on Eric & Charlotte Schramm’s family farm, just 100 miles away in Anderson Texas

The holidays are a time of year when you come together with family and friends to enjoy great food, company and share priceless memories. Wheatsville is committed to providing the very best options for you that focus on humanely raised animals, high quality products and that personal touch that helps take the stress of figuring out your memorable holiday dinner.

Turkey has traditionally been the go to protein for holiday meals. Turkeys are low fat, big enough to feed a crowd of hungry holiday eaters and can be prepared multiple ways including traditional roasting, smoking with your favorite woods, and frying for a juicy unconventional eating experience.

This year Wheatsville will also have some other options for your special holiday meal. Rib Roasts and Beef Tenderloins from Meyer Natural Beef— who pride themselves on humanely raised beef. Also, In-House Seasoned Pork Rib Roasts, with a Hickory Smoked Sea Salt and Pepper could make your holiday dinner take on a new tradition. Choosing any of these options will make your special meal a hit!

Best Value Mary’s Turkeys

Mary’ Natural and Organic Turkeys – Both are fed a Non-GMO
vegetarian diet. No pre-order necessary.

Mary’s Heritage Turkeys – Limited Supply, Pre-order suggested.
A uniquely American turkey, the authentic Heritage Turkey is the turkey that our forefathers knew and cherished. The Narragansett, the oldest United States turkey breed, and the Bourbon Red are the two varieties that are considered Heritage turkeys. These turkeys can fly and still roost in trees. They have naturally darker meat, larger thighs and smaller breasts. This can cause changes to the cooking times so we recommend a thermometer to cook that turkey to perfection.

Mary’s Organic and Natural Turkey Breasts
These are smaller which make them great for extra guests or instead of a whole bird for a smaller dinner group.

Ferndale Smoked Turkeys
This family farm from Cannon Falls, Minnesota prides themselves on a three generation family tradition of providing the very best free-range turkeys. Perfect for a heat and eat dinner!

Beef and More!

Meyer Natural Angus Beef
Rib Roast

These roasts are great for a larger dinner party. You buy these buy the rib and each rib weighs about 2lbs and feeds 1-2 persons. Our experienced Butchers can help you pick the right size!

Meyer Natural Angus Beef Tenderloin
This elegant cut of beef is also known by Chateaubriand which is the center cut of the Tenderloin. You need 8oz per person and a whole Tenderloin weighs 3-5lbs.

Seasoned In-House Coleman Natural Pork
Hickory Smoked Salt & Pepper Crusted Bone In Pork Roast

Spice up your holiday meal with this cut that is seasoned in house and tied by our experienced butchers. This cut is typically 8 ribs and feeds about 8 people. Each rib is basically a bone in pork chop.

Seasonings

This year we will offer Bill Baron’s Turkey Brine Kits, Holiday Poultry Mix, Hickory Smoked Sea Salt & Pepper Blend and Honey Orange Ham Glaze to help you season your protein to perfection. All these seasonings are MSG-free and made in small batches to ensure optimum taste. Ask your friendly Wheatsville Butchers for more information!

Holiday Hams

Niman Ranch
Niman Ranch and its network of U.S. family farmers and ranchers raise livestock, humanely and sustainably to deliver the finest tasting meat in the world. Their network has over 750 family owned farms!

Niman Ranch smoked hams are brined in a salt and maple sugar solution, then slow smoked over apple-wood. These hams are fully cooked, but for larger hams we recommend an hour or more in the oven to heat it through. Remember to add a glaze before it goes in the oven.

Niman Ranch Spiral Cut Bone-In Half Ham
A traditional holiday ham. It’s about 8-10 lbs, and can feed 10 to 14 people. It comes with a packet of glazing seasoning, but you can use your own or none.

Niman Ranch Jambon Royal Ham
Prepared in a European style, this 4-5 lb ham is cut in a different shape and packed with smokier and saltier flavor.

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