The TrollerPoint Fishery is a family owned and operated Alaskan fishery, one of the most responsibly managed fisheries in the world. Alaskan seafood is one of the states greatest and necessary resources and Alaskans take their seafood sustainability very seriously.
Mark Hoffman and his family fish for King and Coho Salmon seasonally. They fish using hook and line tools, pulling each fish out the water one fish at a time. This method pretty much eliminates bycatch and has virtually no impact on the environment where they fish. The fish are immediately processed and then flash frozen right there on the boat. These fish go from the water to the freezer in a matter of minutes. This preserves the flavor, texture and freshness. Mark also offers products caught by some of his fisherman friends such as the sea scallops from TrollerPoint, which are sustainably fished by a friend of his.
Check out the TrollerPoint web site and you can also follow them on facebook. http://trollerpoint.com/