Carefully selected and thoughtfully considered, we’ve got everything you need from spatulas and whisks to incense and candles. We have BPA-free baby bottles, paraben-free makeup and French presses. As we stock for each season we strive for all of our products to be created with socially responsibility, fair trade ethics and sustainable manufacturing processes.
This is also where you will find the latest Wheatsville Wear: from t-shirts and hoodies to travel mugs and water bottles. This department not only improves your wardrobe, it turns houses into homes, and refrigerators into magnet holders.
In support of Hemp History week, consider ordering a copy of Austin author Mariann Garner-Wizard’s book Hempseed Food: the REAL Secret Ingredient for Health & Happiness. More than a cookbook, Hempseed Food provides historical and nutritional information on the versatile hempseed along with delicious recipes. To order Hempseed Food visit Lulu.com
Mariann is a longtime Wheatsville owner who was delighted to share one of her favorite recipes from her book with us.
Freedom Fighter Zucchini Hemp Casserole (great for garden vegetables and herbs)
- 3-5 zukes, sliced in 1/8 in rounds:
- 2 T. safflower or sunflower oil
- salt & black pepper to taste
- 1/4 large onion, coarsely chopped
- 2 T. ground toasted Hempseed
- basil, oregano, thyme and/or marjoram to taste
- 1/3 C. Italian-flavored bread crumbs
- 1 large tomato, or one can cooked, peeled, no-salt-added tomatoes, chopped
- 1/4 Bell pepper, diced
- 1 T. dairy butter
Put oil in ovenproof casserole dish. Cover bottom with a layer of sliced zucchini. Season lightly. Sprinkle chopped onion over zucchini. Add another layer of zukes and more seasoning. Cover with tomato pieces. Sprinkle ground toasted Hempseed and more herbs over tomato. Add a third layer of zucchini, season sparingly. Layer with Bell pepper pieces and more salt, pepper, and/or herbs. Repeat until all ingredients are used. Cover and bake at 350° for 35-40 minutes (until zukes are tender). Remove cover, top with bread crumbs, dot with butter, increase heat to 375°, and bake 5 minutes more to brown.
- For a main dish, add 1 C. cooked, chopped chicken to first layer, 1 C. fresh, frozen or drained canned corn to second layer, and 2 chopped Serrano peppers to third layer. Spicy!
- Substitute yellow or white squash for zucchini or use them mixed together.
- Omit tomato. Add 1/2 C. shredded cheese to each layer (cheddar mozzarella, and/or Colby are good).
recipe reprinted with permission by the author
Here’s an earth-friendly AND money-saving idea: start filtering your own water! Filtering your own water reduces the number of plastic and glass bottles that we have to dispose of; even if they avoid the landfill, recycling has a carbon impact on our environment.
New Wave Enviro 10 Stage Water Filter
Each filter cleans 1500 gallons of water =
32 glasses of water 365 days per year
$113.99 = 8 cents per gallon
Replacement Filter Cartridge
$63.99 = 4.3 cents per gallon
As you know, there are many ways to filter your drinking water; there are filters that attach to your tap, pitchers you keep in the fridge, gravity fed systems used by campers, and systems that are plumbed right into your house. However, taking enough filtered water with you for your long journeys from home can be a challenge. Kishu sticks change that. Kishu offers toxin absorbing charcoal sticks that are small enough to fit in any sized water bottle so you can fill up wherever you are and still enjoy clean water.
Kishu Charcoal is made in Japan by artisans who follow the same traditional methods used for thousands of years. Sustainably harvested branches of oak trees are carefully heated in hand-made kilns to over 1000 degrees. After many days of continuous, closely monitored carbonization, the branches become very dense, transforming into a hard glass-like material. The end result is 97% carbon and is called ‘activated’ charcoal.
Activated charcoal is used in almost every water filtration system in the world. It is highly absorbent and will soak up containments in drinking water such as lead, mercury, cadmium, copper, and chlorine. Additionally, it will impart beneficial minerals such as calcium, potassium, and magnesium. The end-result is clean, great tasting water!
Kishu sticks come ready to be used right out of the package. All you have to do is drop a stick into your water bottle or pitcher. We have three different sizes; To-go size, a medium size (perfect for Klean Kanteens), and a pitcher size. These sticks will continue to work for four to six months as long as you boil the stick for ten minutes, once a month.
Once six months is up, you can repurpose your Kishu stick in many different ways. Here are just a few examples: You can throw it in the fridge or hamper to absorb odors, you can compost it, or you can break it up and throw it into the garden as bio-char. The possibilities are vast, and by repurposing you increase the value!
If you’ve been in the store lately, you've seen all the really awesome Wheatsville merch. we have for sale. We’ve been asked, and perhaps you’ve wondered yourself; where do we get this stuff made and what do we look for when sourcing it?
Co-op Economy Reusable Bags
If you are reading this, you probably already know about the positive economic impact that cooperatives have on the community. However, there are a lot of folks that aren’t aware of these benefits. A great way to spread the word is with our new purple reusable Co-op Economy Bags. Each bag measures 14 ½” tall by 14” wide by 8” deep and includes all sorts of facts about the economic benefits of shopping at a co-op. In the coming weeks we will be featuring three more bags in different colors, each with their own unique facts about co-ops. Be sure to collect all four! Each bag is only $2.99!
For more information about how co-ops make a difference CLICK HERE!